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Updated:2025-01-25 03:53 Views:50
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Multi-Michelin-starred chef and television personality Gordon Ramsay charmed Filipino fans during his recent visit to the Philippines. He sparked even more excitement when he dared food content creator “Lumpia Queen” to accept a unique culinary challenge.
His restaurant, Gordon Ramsay Bar & Grill at Newport World Resorts in Manila, debuted in August last year – and with the world-renowned celebrity chef in town, it’s a great time to revisit the dishes that captured the hearts and taste buds of food content creators.
In a statement on Wednesday, the DOF said the agreements were signed in Malacañang Palace on Oct. 7 and was witnessed by President Ferdinand Marcos Jr. and South Korean President Yoon Suk Yeol, who was on a state visit to the Philippines.
This measure is important as the country remains on the radar of the United States Trade Representative (USTR) for fraudulent medical products, said GS1 Philippines, the leading organization for implementing local barcode standards.
Here are the restaurant’s most-loved iconic dishes, based on reviews by top Filipino food content creators.Subscribe to our daily newsletter
An appetizer to remember, this dish blends the bold flavors of crab with decadent touches like caviar and poached egg on top and drizzles of hollandaise sauce.
Food content creator Cathrena Chen, with over 570,000 TikTok followers and 109,000 Instagram fans, raved about the dish, saying it was “cooked to perfection.”
The dish also hit the spot for Chef RV Manabat, who has 2 million YouTube subscribers, describing it as “very well executed.”
ADVERTISEMENT @cathrena.chen We tried the Gordon Ramsay First Restaurant in the Philippines. 📍Gordon Ramsay Bar and Grill located at 2/F Grabd Wing, New Port World Resorts ✉️ For Reservations: ✨Website ✨Email ✨ +639171476576 #GordonRamsay #GordonRamsayBarandGrill #BeefWellington #GordonRamsayBeefWellington #FineDining #FoodiePH #WhereToEat #DateNight #DateIdeas #DatePlace #FancyDinner #NewportWorldResorts #CathCreations ♬ original sound – CATH Beef Wellington View this post on InstagramAs Ramsay’s signature dish, this iconic masterpiece embodies his culinary excellence. A medium rare wagyu beef fillet encased in truffle and mushroom duxelle, it delivers a burst of flavor in every bite.
ADVERTISEMENTThe dish received high praises from chef and vlogger Ninong Ry. Fresh from joining a Masterchef-inspired event during Ramsay’s visit to Manila, he highlighted the beautiful, lustrous color of the meat.
simba slots“It’s red, but it’s legit, it tastes good,” he said in a TikTok review.
Cathrena Chen also raved about its impeccable balance of flavor and tenderness. “It was really good—the beef was tender with no chewy or dry parts at all,” she said in her review.
Gordon Ramsay Fish & ChipsRamsay’s take on this British staple features a pink groper fish. The batter is crispy and light, locking in the fish’s tender, flaky goodness. “The batter is perfectly crispy and tender,” said food influencer @hellofatiima, whose review amassed over 1.2 million views on TikTok.
@helloofatima My Fair and Honest Review for Gordon Ramsay Philippines, Newport World Manila Pasay City. #fypシ #fy #foodtiktok #foodie #eat #food ♬ original sound – helloofatima Aged Steak Tartare View this post on InstagramRaw elegance on a plate, this dish pairs raw minced beef with potato chips — featuring an egg yolk confit on top.
“This is the best beef tartare I’ve tasted,” said Cathrena Chen. Her delight was echoed by Chef RV Manabat, who declared that he would return to the restaurant just for this dish.
Sticky Toffee Pudding View this post on InstagramA sweet finale to a battle of flavors, this dessert features a soft pudding served with rich butterscotch sauce and paired with vanilla ice cream.
For those who prefer less sweetness, content creator Doctor Alvin Francisco recommends asking the server to have the sauce on the side.
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